When we went down to eat breakfast yesterday, much later than we normally do, the restaurant was absolutely packed. Not an empty table to be found. Not my idea of a leisurely Sunday morning repast.

We decided to go out and find something to eat. According to Laura, Western breakfasts are not really common here in Kuala Lumpur so, before going, we consulted Google to see if we could find something that would work.

We found a terrific write up for a place called Terrace Bakery that told of caramel banana french toast amongst other yummy things. I looked at the map and it looked like it was near the Suria KLCC Mall. So off we went. I told David we could go and look at the mall after we were done eating, that it was one that Laura and I had been to earlier in the week.

Although we found the mall, sadly we didn’t find the Terrace Bakery. So we settled for the Coffee Bean and Tea Leaf. First we each had an incredibly hot muffin and cup of coffee that almost didn’t fit on the table. Can you say giganto?

Then we had some perfectly tasty Eggs Benedict that was ice cold. Maybe, because it’s so hot outside, it was meant to be served at a cooler temperature?

After that, we headed across the street to the Suria KLCC Mall.

Shopping here is not for the faint of heart. Kuala Lumpur has the biggest malls I have ever seen and, frankly, I don’t think I’m cut out for shopping like that but we gave it our best shot.

The coolest thing about the Suria Mall is that it’s right underneath the Petronis Twin Towers. I am so in love with those buildings that if I weren’t married to David, I might just marry them. 🙂