After taking a week off for vacation, we came back home and I decided to make Speedy Spicy Stuffed Peppers and Curried Veggie Hash from the Everyday Paleo cookbook.

I lost my food processor in between moves but am happy to say that I’ve found it again and I love it. It makes recipes like these super easy.

Both recipes were amazing and we will for sure eat them again. The best thing is they were tasty but the second best thing is that David ate three things he tells me he hates. Now, I’m really into honestly and transparency but I also know that basing your adult taste buds on foods you tasted as a kid can let you out of a WHOLE bunch of good food.

My mom used to always cook spinach, from a can, in the iron skillet some way. Gah. I didn’t like it. It was slimy and disgusting. But fresh spinach as an adult? I eat it out of the bag like candy.

Anyway…

The first recipe for stuffed peppers, contains yellow squash and the hash recipe contains sweet potato and zucchini.

Four thumbs up on these two recipes. We’ll be eating them again! 🙂

Next week we’re going to try Apple Shallot Pork Chops and Breakfast Paleo Pizza.